Description

Minced beef that has been finely chopped with a knife or a meat grinder or mincing machine. It is used in many recipes including hamburgers and spaghetti.

Health Benefits

Minced meat contains a number of bioactive substances, such as creatine, taurine, CLA, and cholesterol. Also, minced meat is an excellent source of various vitamins and minerals. These include vitamin B12, zinc, selenium, iron, niacin, and vitamin B6.

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

An excellent value cut for slow cooking, especially using a moist low, slow method softens the connective tissue and tenderize the cut, releasing a rich flavor and delivering a fall-apart texture. 

Health Benefits

Beef is an excellent source of high quality protein and provides many micronutrients essential to good health throughout life. 

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Recognized for its leanness, delicate flavor and tenderness, it can be further cut into portions for steaks and is best suited for hot fast cooking methods. A whole fillet can also be trimmed and trussed for roasting.

Health Benefits

Beef is an excellent source of high quality protein and provides many micronutrients essential to good health throughout life. 

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Perfect for curries and stews with great full flavor and a fantastic gelatinous texture. Beef chuck is also excellent for making ground beef that produces juicy burgers and ground beef stew. 

Health Benefits

Beef is an excellent source of high quality protein and provides many micronutrients essential to good health throughout life. 

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Golden Coin Muscle and sometimes referred to Heel Muscle, has thin strips of tendons alternating with the meat. These tendons require a long long time to cook down but its well worth it to end up with the resulting amazingly melty and contrasting texture and the wonderful beefy flavor.  There's no other cut quite like it!  

Health Benefits

Beef is an excellent source of high quality protein and provides many micronutrients essential to good health throughout life. 

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Oxtail came from oxen, but today it is simply the tail of beef cattle of both genders. The tail made a wonderfully hearty soup that stretched a small amount of meat with the addition of any variety of vegetables. Oxtail soup has become comfort food for many. Oxtail can be used to cook into a broth or soup as it is nutritious.

Health Benefits

Oxtail is a good source of protein and iron with one serving and it has a good chunk of saturated fat. Other health benefits of oxtail include getting a good dose of Calcium, Vitamin B12, Iron and Vitamin B6.

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Short ribs are taken from the forequarter after the brisket is removed. They’re made up of the rib bone and layers of rib meat and fat. Simmering the ribs before cooking breaks down the connective tissue, ensuring a tender, moist result. 

Health Benefits

Beef is an excellent source of high quality protein and provides many micronutrients essential to good health throughout life. 

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight, and prices of the product are subjected to changes.

Description

It’s generically a mutton without bone, are the meat of domestic sheep. It is commonly included as a meat consumed in Mediterranean diets. It’s most often eaten unprocessed, but cured (smoked and salted) mutton is also common in some parts of the world.

Health Benefits

Conjugated linoleic acid (CLA) is found in variable amounts in mutton. Increased intake of this nutrient has been associated with reduced inflammation and reduced body fat in some. Mutton is also a rich source of many vitamins and minerals, including vitamin B12, iron, and zinc. These are important for various bodily functions.

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Lamb rack is a cut of lamb cut perpendicularly to the spine. Rack of Lamb is so elegant and it is perfect for entertaining. Rack of lamb is usually roasted, grilled or BBQ. 

Health Benefits

Lamb rack is a very good source of selenium and a good source of zinc. Also, Lamb rack is a significant source of omega-3 fats, a nutrient whose adequacy in the diet is associated with decreased risk of inflammation and possibly with reduced risk of heart disease.

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

The meat in the ribs is close to the bone, which makes them very flavorful. Ribs are perfect for braising and grilling. As they are mainly bone, they usually take a longer time to cook than most of the other cuts.

Health Benefits

It is a rich source of high-quality protein, but it is also an outstanding source of many vitamins and minerals, including iron, zinc, and vitamin B12. Because of this, regular consumption of lamb may promote muscle growth, maintenance, and performance. Also, it helps prevent anemia.

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*All images are for illustration purposes only. Actual specifications, weight, and prices of the product are subjected to changes.

Description

It is a part of a sheep that has a bone in it can be cut up into chops; neck, legs, shoulders, ribs. It it is a single piece chopped from a larger piece of meat from lamb. Commonly used for BBQ.

Health Benefits

Mutton chops is a significant source of omega-3 fats, a nutrient whose adequacy in the diet is associated with decreased risk of inflammation and possibly with reduced risk of heart disease. Mutton chops is a very good source of selenium and a good source of zinc. Healthy intake of these minerals is a protective factor against oxidative stress because they are co-factors in important antioxidant enzyme systems.

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Beef ribs are made up of the rib bone and layers of rib meat and fat. Simmering the ribs before cooking breaks down the connective tissue, ensuring a tender, moist result. Rich and full-flavored, short ribs take on flavor well. The length of ribs can vary depending on the recipe they are used in.

Health Benefits

Beef is an excellent source of high quality protein and provides many micronutrients essential to good health throughout life. 

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*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

The knuckle is an exceptionally lean, very affordable cut from the Round (between the top round and bottom round). It can be cut into roasts, pot roasts, cubes for kebab or stew, etc. It can also be cut into low cost steaks which are typically cut very thin and pinned (cubed) for tenderness.

Health Benefits

Beef is an excellent source of high quality protein and provides many micronutrients essential to good health throughout life. 

Disclaimer
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.