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Toa Seng Kong American Ginseng Chicken Soup - Nourishing Flavour, Traditional Wellness

Indulge in the wholesome and invigorating taste of Toa Seng Kong American Ginseng Chicken Soup. Our specially crafted spice blend combines the delicate, earthy notes of American ginseng with a blend of premium herbs, offering a nourishing and aromatic soup that embodies the essence of traditional wellness.

Toa Seng Kong Bak Kut Teh Spices - Authentic Singapore Flavour

Discover the rich, aromatic taste of Singaporean cuisine with Toa Seng Kong Bak Kut Teh Spices. Our premium spice blend captures the traditional flavour of Bak Kut Teh, a beloved pork rib soup infused with pepper, garlic, and Chinese herbs.

Toa Seng Kong Emperor Chicken Spices - Regal Flavour, Simple Preparation

Experience the majestic taste of Toa Seng Kong Emperor Chicken Spices. Our expertly curated blend of traditional herbs and spices allows you to create the luxurious and aromatic Emperor Chicken dish right in your kitchen. This beloved dish, often reserved for special occasions, showcases the rich culinary heritage of Singapore.

Toa Seng Kong Singapore Teo Chew Bah Kuk Teh

Discover the rich, aromatic taste of Singaporean cuisine with Toa Seng Kong Bak Kut Teh Spices. Our premium spice blend captures the traditional flavour of Bak Kut Teh, a beloved pork rib soup infused with pepper, garlic, and Chinese herbs.

Toa Seng Kong Rempah Lu Wei - Authentic Singaporean Spice Blend

Discover the essence of Singaporean cuisine with Toa Seng Kong Rempah Lu Wei. Our carefully crafted spice blend captures the rich and complex flavours of traditional Lu Wei, a beloved braised dish known for its aromatic herbs and spices. Perfect for creating a variety of savoury dishes, our Rempah Lu Wei brings the authentic taste of Singapore to your kitchen.

Toa Seng Kong Traditional Herbal Bak Kut Teh Spices - Authentic Malaysia Flavour

Savour the authentic taste of Singapore with Toa Seng Kong Traditional Herbal Bak Kut Teh Spices. Our expertly blended mix of herbs and spices allows you to create the classic Bak Kut Teh, a beloved pork rib soup known for its rich and comforting flavours. Perfect for those who seek the traditional taste of Malaysian cuisine.

Toa Seng Kong White Pepper Spice Soup - Authentic Singapore Flavour

Indulge in the authentic taste of Singapore with Toa Seng Kong White Pepper Spice Soup. Our expertly crafted spice blend brings the traditional and invigorating flavours of white pepper soup to your kitchen, offering a warm and comforting dish beloved in Singaporean cuisine.

Country Of Origin: Indonesia

Disclaimer: *All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Country Of Origin: Indonesia

Disclaimer: *All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Almond Nuts, your healthier Snack!

Almond nuts contain lots of magnesium, protein, fiber, healthy fats, and vitamin E. Benefit of eating almond include  reduced blood pressure, lower blood sugar levels and lower cholesterol levels. Almond can also reduce hunger and promote weight loss.

An Xin Chicken, the organic kampong chicken. Farmed without anti biotic and growth hormones. 

Leave a comment for us if you need it chopped, deskin or deboned.  We are more than happy to help!

Description

The flavor of green apples is extremely acidic, but generally refreshing. They can be used in sweet recipes such as cakes and pies or savory recipes such as stews, paired with pork or chicken.

Health Benefits

Green apples are a rich source of Vitamin A and C. They have a high fiber content which helps in increasing the body's metabolism rate. They help to keep the liver and digestive system away from harmful elements too. 

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight, and prices of the product are subjected to changes.

Description

Fuji apples are crunchy and low in acid, creating a mild and balanced, sweet-tart flavor with notes of honey and citrus. Fuji apples are best suited for both raw and cooked applications such as baking, roasting, and stewing. 

Health Benefits

Fuji apples are an excellent source of vitamin C, which is an antioxidant that can boost the immune system, increase collagen production, and protect the body against environmental damage. 

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Gala apple's flesh are creamy yellow and crisp, offering a mildly sweet flavor and flora aroma, perfect for use in fruit, green and chopped salads. 

Health Benefits

Gala apples are a great snacking fruit as they are low in calories, high in water content, and offer a fair amount of vitamins A, C, and B. 

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Sweet and savory and succulent! 

"Live oyster just tasted so much better than chilled/ frozen ones!"  

Description

Hass avocados have a pebbly skin that ripens from green to deep purple or nearly black. The flesh is soft, creamy, and barely fibrous, with good oil content. The flavor is rich and nutty with a slightly sweet finish. 

 Health Benefits

Avocados contain nearly 20 vitamins and minerals, including vitamin C, vitamin E, potassium, and folic acid. They are rich in dietary fiber, and are known for being a good source of monounsaturated fat, second only to olives among fruits in oil content.

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Country Of Origin: Malaysia

Disclaimer: *All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Country Of Origin: Malaysia

Disclaimer: *All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Country Of Origin: Malaysia

Disclaimer: *All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Country Of Origin: Malaysia

Disclaimer: *All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Country Of Origin: Malaysia

Disclaimer: *All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Bak Kut Teh, not only its one of the popular dish that many Singaporeans love, its also considered a hearty comfort food for the majority. Our rendition is the Hokkien version (dark brown soup base). The fragrant and heavenly broth is made from a precise combination of herbs grinded to let the flavor infuse into the soup much faster. To top it off, we use only fresh chicken to enhance the savory sweetness and goodness of the soup! Slurp on and enjoy till the very last drop!

What you will receive

• 1/2 fresh chicken chopped into 8 pcs
• 1 bag of grinded herbs
• 3 clove of garlic (peeled)
• 1 pkt of enoki mushroom
• 1 canned small button mushroom
• 1 pkt of Tau Kee

Instructions

1. Pour 700ml of water into pot and put it to boil.
2. Once boiling, put chicken, herbs bag, garlic, enoki mushroom, small mushrooms into boiling water and cover lid. 
3. Turn heat to medium to slow boil for 25 minutes.
4. Turn heat off and put Tau Kee in and soup is ready to serve.

1 portion is good for 2 pax. Cooking time 30 minutes.

Image is for illustration purposes only

Note: Advance order of 2 working days is required. 

Description

Bak Kut Teh, not only its one of the popular dish that many Singaporeans love, its also considered a hearty comfort food for the majority. Our rendition is the Hokkein version (dark brown soup base). The fragrant and heavenly broth is made from a precise combination of herbs grinded to let the flavor infuse into the soup much faster. To top it off we use only fresh pork ribs with the perfect combination of meat and fat ratio to ensure satisfactory on every bite! Slurp on and enjoy till the very last drop!

What you will receive

• 4 pc fresh pork ribs
• 4 pork meatballs
• 1 bag of grinded herbs
• 3 clove of garlic (peeled)
• 1 pkt of enoki mushroom
• 1 canned small button mushroom
• 1 pkt of Tau Kee

Instructions

1. Pour 700ml of water into pot and put it to boil.
2. Once boiling, put pork ribs, meatballs and herbs bags into boiling water and cover lid
3. Turn heat to medium to slow boil for 45 minutes.
4. Put in garlic, enoki, button mushroom and further boil for 10 minutes. 
5. Turn heat off and put Tau Kee in and soup is ready to serve.

1 portion is good for 2 pax. Cooking time 50 minutes.

Image is for illustration purposes only

Description

Bananas are creamy and sweet with tropical flavors.  Their flavor can vary, having hints of lemon custard to crème brûlée, as they become sweeter as they ripen. They are most commonly eaten fresh, though they can also be dried or cooked. Simply peel and enjoy, or use fresh in smoothies and atop cereal or granola.

Health Benefits

Bananas are well known for their potassium content, but they also offer a healthy boost of vitamin B, vitamin C, fiber, and magnesium. They contain three natural sources of sugar – sucrose, fructose, and glucose – and are denser in calories than most other fruits, making them an extremely efficient and sustainable source of energy.

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Spanish mackerel, locally known as Batang in Singapore, has a rich, pronounced flavor. Its flesh is flaky and moist, firmed and white after cooked, making it a great choice for soups.  

Health Benefits

Mackerel is high in omega-3 fatty acids and is an excellent source of selenium, niacin, and vitamins B6 and B12.

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

Description

Spanish mackerel, locally known as Batang in Singapore, has a rich, pronounced flavor. Its flesh is flaky and moist, firmed and white after cooked, making it a great choice for soups.  

Health Benefits

Mackerel is high in omega-3 fatty acids and is an excellent source of selenium, niacin, and vitamins B6 and B12.

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.