Chinese Celery (200g)

Description

Chinese Celery is actually quite small. Its stalks are thin, hollow and extremely crunchy. Colors range from white to dark green and both the stems and stalks have a strong flavor. When used as an herb, Chinese Celery adds great flavor to soups and braised dishes. As a vegetable, Chinese Celery is often stir-fried and almost never used raw.

Health Benefits

Celery is a great source of important antioxidants, reduces inflammation, supports digestion and best of all, is rich in vitamins and minerals with a low glycemic index

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.