Description
These peppers have a crunchy texture that has a mildly bitter and sweet flavor. They are used for garnishing, main course dishes or even salads.
Health Benefits
These peppers are an excellent source of vitamin C and also contain vitamins A, B6, and K, potassium, folic acid, fiber, and beta-carotene.
Disclaimer
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.