Description
Seedless guavas are of the white variety and usually have a firm, crispier texture. Seedless guavas are most often eaten raw as a snack out-of-hand. Seedless guavas may also be used in salads.
Health Benefits
Seedless guavas are an excellent source of vitamin C, potassium and dietary fiber.
Disclaimer
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.